David learned that Shane liked beer while we were sitting in a restaurant near the Masai Market, enjoying beer. (David had a soda.) Shane asked a few questions about the local alcohol and specifically about mbege (banana beer). David asked if he wanted to try it and Shane responded, “yes, if we can find it.” David told us we could probably get it in his village. I didn’t realize he was serious. That afternoon on our way to Plantation Lodge we stopped at the “bar” in David’s village where he bought Shane mbege. The locals thought it was funny and Shane and I loved it – not the beer as much as the experience. David knew the brewer and so we were given a tour of how he made it. Shane brews his own beer so the entire experience was not only a learning experience but was so amazing to us. Many thanks to David!
“If you’re looking for a doorway into the world of Tanzania’s parks and wildlife, look no further! We’re very happy with our experience with A2T. From Casey’s initial response to the final itinerary, Casey helped us plan a memorable and exciting trip, asking many questions, listening to our feedback and changing things as necessary. He and Karen provided timely service and essential information about traveling to Tanzania and life on safari. Their lists, videos, and visa instructions were so helpful. Our itinerary was very well calibrated, so that each camp and park experience was different from the other, becoming progressively more exciting and magical in totally different ways! The transfer from the Seronera Airport to Stone Town was seamless, despite our bittersweet kwaheri to the mainland and Barney. Casey recommended we stay at Rivertrees Inn in Arusha on arrival, which was a good call for a soft landing after a long couple days of international travel. Thank you for helping us plan an incredible adventure!”